Indian frozen yogurt with mango.

Ingredients

Natural Yogurt
Mango Pulp
Milk
Sugar or Honey
Green Cardamom

Instructions

Mix all the ingredients until light and fluffy.
Add crushed ice.
Serve very cold.

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Mango lassi

Name: Mango lassi
Prep time: 10 min
Total time: 10 min
Yield: 4 portions
Ingredients: 400 g Natural Yogurt; 200 g Mango Pulp; 100 ml Milk; 2 c. à soupe Sugar or Honey; 2 gousse Green Cardamom

By Cookenzie

Beverage

Servings

Difficulty

Easy

Allergens or preferences detected

Customize this recipe for your allergies and dietary preferences.

Ingredients

400 g Natural Yogurt
200 g Mango Pulp
100 ml Milk
2 c. à soupe Sugar or Honey
2 gousse Green Cardamom

Indian frozen yogurt with mango.

Steps

Mix all the ingredients until light and fluffy.
Add crushed ice.
Serve very cold.

PDF

Ingredients

Instructions

Mango lassi

Allergens or preferences detected

Nutrition / serving

220

7 g

36 g

6 g

Ingredients

Steps

Mango lassi

Allergens or preferences detected

Nutrition / serving

220

7 g

36 g

6 g

Ingredients

Steps