Sauté without soy sauce: shrimp, vegetables, rice noodles, lime, garlic, ginger, and cashews. Allergens: shellfish; tree nuts.
Ingredients
- Shrimp, peeled
- Rice noodles
- Bell pepper
- Carrot
- Garlic and ginger
- Lime juice
- Olive or sesame oil
- Cashews
- Salt
Instructions
- Soak rice noodles according to package instructions.
- Sauté garlic, ginger, and vegetables, add shrimp for 3 to 4 minutes.
- Incorporate noodles, lime, salt, and cashews.
