Recipe for kids: use a yogurt cup as a measuring unit.
Ingredients
- Natural Yogurt (125 g)
- All-purpose Flour
- Sugar
- Neutral Oil
- Eggs
- Baking Powder
Instructions
- Mix together yogurt, eggs, sugar, and oil.
- Add flour and yeast. Pour into greased muffin tin.
- Bake at 350 °F for 30 to 35 minutes. Check doneness with a toothpick.
