Thick slices soaked in an egg-milk-vanilla mixture.
Ingredients
- Bread or brioche (thick slices)
- Milk
- Eggs
- Sugar
- Vanilla extract
- Butter
Instructions
- Mix the milk, eggs, sugar, and vanilla.
- Soak the bread for 1 minute on each side.
- Butter in a pan for 3 to 4 minutes per side.
