Grilled fish with olive oil, potatoes and green beans. Allergens: fish.

Ingredients

White fish fillets
Potatoes
Green beans
Olive oil
Lemon
Salt and herbs

Instructions

Roast the potatoes for 30 min at 200 °C.
Steam the green beans for 6 min or sauté.
Grill the fish for 3 to 4 min per side, serve with lemon.

Grilled Fish, Roasted Potatoes and Steamed Green Beans

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Grilled Fish, Roasted Potatoes and Steamed Green Beans

Name: Grilled Fish, Roasted Potatoes and Steamed Green Beans
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 2 portions
Ingredients: 300 g White fish fillets; 400 g Potatoes; 250 g Green beans; 3 c. à soupe Olive oil; 0.5 unité Lemon; 1 c. à café Salt and herbs

By Cookenzie

Main course

Time

Total 50 min

Servings

Difficulty

Easy

Ingredients

300 g White fish fillets
400 g Potatoes
250 g Green beans
3 c. à soupe Olive oil
0.5 Lemon
1 c. à café Salt and herbs

Grilled fish with olive oil, potatoes and green beans. Allergens: fish.

Steps

Roast the potatoes for 30 min at 200 °C.
Steam the green beans for 6 min or sauté.
Grill the fish for 3 to 4 min per side, serve with lemon.

PDF

Ingredients

Instructions

Grilled Fish, Roasted Potatoes and Steamed Green Beans

Nutrition / serving

960

58 g

116 g

30 g

Ingredients

Steps

Grilled Fish, Roasted Potatoes and Steamed Green Beans

Nutrition / serving

960

58 g

116 g

30 g

Ingredients

Steps