Classic French sweet and comforting, few ingredients.
Ingredients
- Leeks (white and light green)
- Potatoes
- Butter
- Vegetable broth
- Bay leaves
Instructions
- Chop the leeks finely. Cook them in butter for 10 minutes without browning.
- Add diced apples, broth, and laurel. Let simmer for 25 minutes.
- Mix. Adjust texture with water if needed.
